Kunming Pu'er leaves

Black Pu'er leaf tea from Yunnan, composed mainly of spring buds, with more than four years of aging. An excellent product for all Pu'er lovers and for those who want to initiate themselves into the world of Chinese black teas. Definitely an excellent value for money Pu'er. For preparation, the use of the Yi Xing teapot is recommended. Oriental infusion method: 6 g. in the Yi Xing teapot. Up to 10-12 infusions of 30-60 seconds each.