It tastes like a very ripe, dense jam, strong and long, more firmly baked butter loaf. The flavour is not intrusive, with a unique rocky rhyme. We recommend a taste for those who are new to Rock Oolong teas, it will be a memorable experience.
Of the rock oolongs, the Qi Dan variety is called "Pure Da Hong Pao" 纯种大红袍
The tea leaves are curved in shape, dark brown or dark green. The leaves are firm, compact, clean and shiny.
The flavour is very ripe, with a thick jam, strong and long, reminiscent of a firmly baked buttered loaf. Flavor is not intrusive, with a unique rocky rhyme. For those who are familiar with Rock Oolong teas, we highly recommend trying it, it will be a lasting experience.
Qi Dan tea plant is one of the 5 tea plants associated with the famous Da Hong Pao (Big Red Robe) legend. The mother plant has been successfully propagated, so nowadays we can really taste the "real" Da Hong Pao.
Place of origin. Harvested on May 12, 2022 and baked 3 times.
