Light, silky, slightly spicy and soft shu puer. 2015, well rounded, excellent starter for the day.
Don't forget to try a little after meals, it supports the digestive process nicely, especially if you've had a heavier meal.
"Old comrade" 9978 - 2015 shu puer ( Lao Tong Zhi)
Light, silky, slightly spicy and smooth shu puer. 2015, well rounded, excellent starter for the day.
Don't forget to try it after meals, it supports the digestion process nicely, especially if you have had a heavier meal.
Make sure to use soft water with a low mineral content. Preferably spring water, but water filtered with a magnesium filter jug can also be used. Bring the water to a boil, then wait a while and pour the tea over after a quick wake-up. 10-20 second infusions can be used for a long tea.
For more information about Puer tea, click here
Puer tea is a tea that can be brewed in 10 to 20 second infusions.
