612 China Fruity Lapsang Souchong

Beautiful tea, with surprisingly bright, sweet flavors and a lovely aroma of juicy, ripe peach

This tea grows in a semi-wild environment in a jungle surrounded by trees. Lots of clouds and rain make for a climate where the tea thrives and you can taste it!

The altitude, the natural environment and the ancient trees, created from seeds, make for a long aftertaste. The slow roasting over wood fire accelerates the ripening process whereby flavors become even more intense and sweeter

• Origin: Wuyi Mountains, Fujian, China
• Region: Fengshui Guang , Fujian/ Jiangxi border, Tong Mu
• Harvest period: April 2021, from 60-year-old trees
• Height: 1000m
• Cultivar: Wuyi Qizhong
• Infusion: Bright orange
• Flavor: , smooth, full, round, sweet
• Roma: Sweet, lyche, sweet potato, honey, caramel, peach, hint of citrus (orange)
• Caffeinated: Yes
• Organic: No, grows in an environment with natural defenses and nutrition, is not fertilized or sprayed

Recipe:

12 grams | 1 liter of soft water | 95-100℃ | 3-5 minutes

Gaiwan 5 grams | 110ml | 100℃ | draw time: rinse (5s), 30s, 40s, 50s, 60s, 80s, 100s, 120s