Ceylon Black Tea - Apple and Cinnamon

A fragrant blend of Ceylon black tea leaves with pieces of apple and cinnamon, inspired by the traditional Turkish drink, where it is offered after a meal in typical glass glasses as a sign of hospitality. Strong in flavor, sweet and fruity, it is ideal for sipping at the end of a meal or to accompany sweets and cookies mid-afternoon.
Orange-amber infusion. Infusion time 3-4 minutes.