DESCRIPTION
可可茶 - Keke cha, "Cocoa tea". A pleasant tea devoid of theine. It grows in the high mountains of Guangdong. The taste leaves a surprising aroma of fresh nuts.
The leaves of this Tea produce, instead of theine, theobromine (a component contained in chocolate) which is a natural brain stimulant.
| type of tea | Pure Yellow Tea |
|---|---|
| color | Yellow |
| province | China |
| moment | evening |
| minutes of infusion | 3-4' |
| infusion temperature | 80°C |
| notes | Infusion 12gr per liter |
MORE INFO
QUALITY
YELLOW
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